FOOD IN CHILE
BREAKFAST
It is the first meal of the day and is small. Breakfast consists of bread with toppings and coffee or tea.
LUNCH
This is the largest meal of the day and businesses close during this time. Lunch consists of traditional Chilean dishes like cazuela, pastel de choclo, or a variety of bean dishes.
ONCE
This is a light meal between 4 and 7 in the afternoon and is a repeat of breakfast.
DINNER
It is in the late evenings, very similar to lunch.